Pho City Menu

Crispy, tender calamari seasoned with black pepper, garlic and spicy sauce, garnished with scallion. Served with a homemade sweet and sour sauce dip.

A creamy blend of imitation crab meat, real crab meat, cream cheese, scallion, and a hint of savory spice. Served with a side of homemade sauce. (6 pieces)

6 pieces battered crispy chicken tender with the side of our homemade sauce

Fried Pork dumpling with the side of soy sauce

Twelve deep-fried Tofu with a side of sweet and sour sauce

Six deep-fried meatballs cut in half with a side of Homemade sweet and sour sauce.

Egg roll made with carrot, thin vermicelli, and tofu. Served with homemade sauce.

Deep-fried crispy chicken knee-bone with bell peppers, jalapenos, onions, and dried shredded peppers.

7 pieces of Crispy, tender Shumai seasoned with shrimp, black pepper and garlic, garnished with scallion. Served with a homemade sweet and sour sauce dip.

Succulent chicken feet stir-fried with vibrant bell peppers, onion, and a bold blend of pepper flakes.

A creative blend of Vietnamese and Mexican flavors, featuring tender slices of beef simmered in traditional pho broth, wrapped in a soft taco shell(2). Topped with fresh cilantro and tomatoes.

Fresh spring rolls with tofu and a side of peanut sauce.

24-hour marinated chicken wings deep-fried crispy. Served with a side of homemade sauce.

A crispy Vietnamese baguette filled with marinated Viet ham, pickled carrots and daikon, fresh cucumber, cilantro, jalapeños, and a light spread of butter.

A crispy Vietnamese baguette filled with lobster tossed in our special sauce, pickled carrots and daikon, fresh cucumber, cilantro, jalapeños, and a light spread of butter with a side of fries.

A crispy Vietnamese baguette filled with marinated Beef, pickled carrots and daikon, fresh cucumber, cilantro, jalapeños, and a light spread of butter.

A crispy Vietnamese baguette filled with marinated grill chicken, pickled carrots and daikon, fresh cucumber, cilantro, jalapeños, and a light spread of butter.

Crispy, tender calamari seasoned with black pepper, garlic, garnished with scallion. Served with a homemade sweet and sour sauce dip.

Fresh spring rolls with avocado and a side of peanut sauce.

Fresh spring rolls with chicken and a side of peanut sauce.

Fresh spring rolls with shrimp and a side of peanut sauce.

Fresh spring rolls with shrimp & pork and a side of peanut sauce.

Fresh spring rolls with shrimp tempura & avocado and a side of peanut sauce.

Egg roll made with carrot, thin vermicelli, and chicken. Served with homemade sauce.

Egg roll made with carrot, thin vermicelli, and pork. Served with homemade sauce.

Egg roll made with mushrooms, cheese, and steak. Served with homemade sauce.

24-hour marinated chicken wings deep-fried, tossed in our special spicy bbq sauce, scallions, cilantro, and onions.

Salt & Pepper marinated Chicken Wings cut in half toss with green peppers, red peppers, and onions.

Thai-style hot and sour soup with chicken, lime juice, tomato, scallion, and cilantro. Hot and spicy. Picture includes shrimps.

Thai-style hot and sour soup with tofu, lime juice, tomato, scallion, and cilantro. Hot and spicy. Picture includes shrimps.

Thai-style hot and sour soup with Pork, lime juice, tomato, scallion, and cilantro. Hot and spicy. Picture includes shrimps.

Thai-style hot and sour soup with beef, lime juice, tomato, scallion, and cilantro. Hot and spicy. Picture includes shrimps.

Thai-style hot and sour soup with shrimp, lime juice, tomato, scallion, and cilantro. Hot and spicy.

Fried Chicken dumpling with the side of soy sauce

Fried Veggie dumpling with the side of soy sauce

Pho City's version of Pop Corn Chicken.

Tender cubes of marinated beef, wok-seared to perfection with garlic, onions, pineapple, and bell peppers. Serve with a side of white rice

Fried rice with lobster, colorful vegetables, and egg, all seasoned with a savory soy sauce blend

Twin lobsters wok-tossed with a savory blend of salt, pepper, garlic, and chili flakes, creating a crispy and flavorful crust on the outside while maintaining tender meat inside.

Twin lobsters stir-fried with fragrant ginger and fresh scallions, creating a harmonious blend of sweet and savory flavors.

Spicy Shrimps & Calamari

Spicy Shrimps, Calamari, Crispy Pork Chop

Steamed rice plate with chef's special marinated grilled beef with tomato, cucumber, lettuce, pickled carrot, white radish, and lettuce. Served with homemade fish sauce on the side

Steamed rice plate with stir fried vegetable with the choice of meats with tomato, cucumber, lettuce, pickled carrot, and white radish. Served with homemade fish sauce on the side

Steamed rice plate with grill beef and shrimp with tomato, cucumber, lettuce, pickled carrot, and white radish. Served with homemade fish sauce on the side

Steamed rice plate with pork chop with tomato, cucumber, lettuce, pickled carrot, and white radish. Served with homemade fish sauce on the side

Steamed rice plate with pork chops and shrimp with tomato, cucumber, lettuce, pickled carrot, and white radish. Served with homemade fish sauce on the side

Steamed rice plate with grill chicken with tomato, cucumber, lettuce, pickled carrot, and white radish. Served with homemade fish sauce on the side

Steamed rice plate with pork chop, egg, and Vietnamese Meatloaf and a side of tomato, cucumber, lettuce, pickled carrot, and white radish. Served with homemade fish sauce on the side

48-hour Ox tail and bone marrow broth combined with rice noodles, eye round steak, flank, meatball, ox tail, beef rib, side veggies & hoisin/siracha sauce

24-hour simmered broth combined with rice noodles, lobster tails, Knuckles & Claws meat, side veggies & hoisin/siracha sauce

48-hour Ox tail and bone marrow broth combined with rice noodles, eye round steak, side veggies & hoisin/siracha sauce

48-hour Ox tail and bone marrow broth combined with rice noodles, meatball, side veggies & hoisin/siracha sauce

48-hour Ox tail and bone marrow broth combined with rice noodles, eye round steak, and flank, with side veggies & hoisin/siracha sauce

48-hour Ox tail and bone marrow broth combined with rice noodles, eye round steak, flank, meatball, side veggies & hoisin/siracha sauce

24-hour whole chicken broth combined with rice noodles, shredded chicken, side veggies & hoisin/siracha sauce

Vegetable broth combined with rice noodles, mixed vegetables, and a side of hoisin/siracha sauce

Spicy beef pork broth with beef, pork meats and thick vermicelli noodles

A creative blend of Vietnamese and Mexican flavors, featuring tender slices of beef simmered in traditional pho broth, wrapped in a soft taco shell(3). Topped with fresh cilantro, and a drizzle of hoisin sauce for a unique sauce with a side of pho broth with noodles.

Fried rice with tender chicken, colorful vegetables, and egg, all seasoned with a savory soy sauce blend.

Fried rice with cube tofu, colorful vegetables, and egg, all seasoned with a savory soy sauce blend

Fried rice with calamari, shrimp, colorful vegetables, and egg, all seasoned with a savory soy sauce blend

Fried rice with shrimp, colorful vegetables, and egg, all seasoned with a savory soy sauce blend

Fried rice with beef, colorful vegetables, and egg, all seasoned with a savory soy sauce blend

Fried rice with bacon, colorful vegetables, and egg, all seasoned with a savory soy sauce blend

Fried rice with colorful vegetables, and egg, all seasoned with a savory soy sauce blend

Shrimp,chicken,chinese Sausage

Stir fried mix vegetable with choice of meats

Stir fried rice noodles with a choice of meat with bean sprout, scallion, and roasted peanut

Thai-style wide rice noodles stir-fried and smothered in a savory gravy, topped with a choice of meats, crisp broccoli, and a hint of garlic. A comforting and flavorful classic.

Grill Shrimp on top of vermicelli, shredded lettuce, mint, bean sprout, pickled carrot, and radish. Served with homemade Vietnamese fish sauce on the side.

Grill Beef & Shrimp on top of vermicelli, shredded lettuce, mint, bean sprouts, pickled carrot, and radish. Served with homemade Vietnamese fish sauce on the side. **Image has eggroll added

Grill Beef on top of vermicelli, shredded lettuce, mint, bean sprout, pickled carrot, and radish. Served with homemade Vietnamese fish sauce on the side.